ALILA SOUTH AMERICAN DELIGHTS
Culinary art is constantly developing and changing. New tastes, flavours and textures are constantly exciting and fascinate us!
For this reason, we have high expectations when we dine at a fine restaurant.
Every Sunday at Alila Resort & Spa, you can taste South American dishes which provide you with unforgettable culinary experiences! Discover a rich history of cross-cultural dishes and culinary traditions of South American cuisine.
Our enthusiastic, well trained Chefs Ftaklas George and Mpakalis Iraklis at Mitsis Alila Resort & Spa, Member of Premium Collection in Rhodes, attended their annual seminars by “Le Gordon Bleu” in South American Cuisine and came back all inspired to challenge our taste buds with this new trend; Peruvian Cuisine – so traditional but yet so modern! A fusion of Peruvian, Argentinian, Venezuelan and Mexican food cultures. Recipes such as Ceviche, Causa, homemade smoked Beef, Tallarines Verdes reflect the season we are coming into and are here to offer an one of a kind culinary experience!